All that being said, most modern caesar dressings do include anchovies, so I included anchovy paste in my version though in a very small amount
BTW, if Easter isnt a holiday you celebrate, all of these dresses are perfect for spring bridal showers and baby showers too
Its made for the elevated fashionistas just peep that leg slit, dainty bow tie detail, and the pop of your statement shoes
Will fit a waist of 34-36"
2 tablespoons) 1 clove garlic , finely chopped or grated 2 teaspoons Dijon mustard 1 teaspoon Worcestershire sauce 23 anchovy fillets OR 1 teaspoons anchovy paste (see Recipe Notes) cup neutral, light oil (such as grapeseed oil, vegetable oil, light olive oil, etc.) 2 tablespoons extra virgin olive oil cup finely grated parmesan cheese 23 tablespoons water , as needed kosher salt and ground black pepper , to season Instructions Caesar dressing prep: To the jar that came with your immersion blender, add the egg yolk, lemon juice, garlic, Dijon mustard, Worcestershire sauce, and anchovy